"The Wars of the Jews
or The History of the Destruction of Jerusalem"
by Flavius Josephus
"The Wars of the Jews
or The History of the Destruction of Jerusalem"
by Flavius Josephus
Book III, Chapter III
A DESCRIPTION OP GALILEE, SAMARIA, AND JUDEA.
1. Now Phoenicia and Syria encompass about the Galilees, which
are two, and called the Upper Galilee and the Lower. They are
bounded toward the sun-setting, with the borders of the
territory belonging to Ptolemais, and by Carmel; which mountain
had formerly belonged to the Galileans, but now belonged to the
Tyrians; to which mountain adjoins Gaba, which is called the
City of Horsemen, because those horsemen that were dismissed by
Herod the king dwelt therein; they are bounded on the south with
Samaria and Scythopolis, as far as the river Jordan; on the east
with Hippeae and Gadaris, and also with Ganlonitis, and the
borders of the kingdom of Agrippa; its northern parts are
hounded by Tyre, and the country of the Tyrians. As for that
Galilee which is called the Lower, it, extends in length from
Tiberias to Zabulon, and of the maritime places Ptolemais is its
neighbor; its breadth is from the village called Xaloth, which
lies in the great plain, as far as Bersabe, from which beginning
also is taken the breadth of the Upper Galilee, as far as the
village Baca, which divides the land of the Tyrians from it; its
length is also from Meloth to Thella, a village near to Jordan.
2. These two Galilees, of so great largeness, and encompassed
with so many nations of foreigners, have been always able to
make a strong resistance on all occasions of war; for the
Galileans are inured to war from their infancy, and have been
always very numerous; nor hath the country been ever destitute
of men of courage, or wanted a numerous set of them; for their
soil is universally rich and fruitful, and full of the
plantations of trees of all sorts, insomuch that it invites the
most slothful to take pains in its cultivation, by its
fruitfulness; accordingly, it is all cultivated by its
inhabitants, and no part of it lies idle. Moreover, the cities
lie here very thick, and the very many villages there are here
are every where so full of people, by the richness of their
soil, that the very least of them contain above fifteen thousand
inhabitants.
3. In short, if any one will suppose that Galilee is inferior to
Perea in magnitude, he will be obliged to prefer it before it in
its strength; for this is all capable of cultivation, and is
every where fruitful; but for Perea, which is indeed much larger
in extent, the greater part of it is desert and rough, and much
less disposed for the production of the milder kinds of fruits;
yet hath it a moist soil [in other parts], and produces all
kinds of fruits, and its plains are planted with trees of all
sorts, while yet the olive tree, the vine, and the palm tree are
chiefly cultivated there. It is also sufficiently watered with
torrents, which issue out of the mountains, and with springs
that never fail to run, even when the torrents fail them, as
they do in the dog-days. Now the length of Perea is from
Macherus to Pella, and its breadth from Philadelphia to Jordan;
its northern parts are bounded by Pella, as we have already
said, as well as its Western with Jordan; the land of Moab is
its southern border, and its eastern limits reach to Arabia, and
Silbonitis, and besides to Philadelphene and Gerasa.
4. Now as to the country of Samaria, it lies between Judea and
Galilee; it begins at a village that is in the great plain
called Ginea, and ends at the Acrabbene toparchy, and is
entirely of the same nature with Judea; for both countries are
made up of hills and valleys, and are moist enough for
agriculture, and are very fruitful. They have abundance of
trees, and are full of autumnal fruit, both that which grows
wild, and that which is the effect of cultivation. They are not
naturally watered by many rivers, but derive their chief
moisture from rain-water, of which they have no want; and for
those rivers which they have, all their waters are exceeding
sweet: by reason also of the excellent grass they have, their
cattle yield more milk than do those in other places; and, what
is the greatest sign of excellency and of abundance, they each
of them are very full of people.
5. In the limits of Samaria and Judea lies the village Anuath,
which is also named Borceos. This is the northern boundary of
Judea. The southern parts of Judea, if they be measured
lengthways, are bounded by a Village adjoining to the confines
of Arabia; the Jews that dwell there call it Jordan. However,
its breadth is extended from the river Jordan to Joppa. The city
Jerusalem is situated in the very middle; on which account some
have, with sagacity enough, called that city the Navel of the
country. Nor indeed is Judea destitute of such delights as come
from the sea, since its maritime places extend as far as
Ptolemais: it was parted into eleven portions, of which the
royal city Jerusalem was the supreme, and presided over all the
neighboring country, as the head does over the body. As to the
other cities that were inferior to it, they presided over their
several toparchies; Gophna was the second of those cities, and
next to that Acrabatta, after them Thamna, and Lydda, and
Emmaus, and Pella, and Idumea, and Engaddi, and Herodium, and
Jericho; and after them came Jamnia and Joppa, as presiding over
the neighboring people; and besides these there was the region
of Gamala, and Gaulonitis, and Batanea, and Trachonitis, which
are also parts of the kingdom of Agrippa. This [last] country
begins at Mount Libanus, and the fountains of Jordan, and
reaches breadthways to the lake of Tiberias; and in length is
extended from a village called Arpha, as far as Julias. Its
inhabitants are a mixture of Jews and Syrians. And thus have I,
with all possible brevity, described the country of Judea, and
those that lie round about it.
Proceed directly to
"The Wars of the Jews or
The History of the Destruction of Jerusalem", Book III, Chapter
IV
Proceed to
"The Wars of the Jews or The
History of the Destruction of Jerusalem" - Table of Contents
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